It might be mother’s day weekend, but this is not your grandmother’s high tea (though she’s certainly welcome to come).
Josh Beattie and brewer Kenny Doyle of Mountain Goat join us for an afternoon of beery indulgence. Beer cocktails, beer-paired savoury & sweet canapés and, yes, hopped tea.
“Steam Ale” Poached Pear Whipped Gorgonzola/ Caramelised Red Onion/ Tarts
Corn Muffins Maple Bacon Jam/ Jalapeno Butter
Slow cooked Pork Brioche Bun/Apple Slaw
Fried Chicken Ribs Jalepeno Mayo
Chilli Fried Prawns Lime/ Mint
Spent Grain Finger Sandwiches House Tea Smoked Salmon/ Dill Mayo/
Cocktail Sandwiches Blue Swimmer Crab/Cucumber
Point Sandwiches Wagu Briskett /Horseradish Cream/ Watercress
Key Lime Pies Candied Hopped Limes
Buttermilk Scones House Blackberry Jam/ Imperial Stout Cream
Mini Double Chocolate & CardamonTarts Pecan Toffee Shards
Throw in some Beer Quiz and a few prizes and you’ve got yourselves the perfect Mother's Day gift and way to kick off GBW.
263 William St
phone 03 9670 1385