Your six-course barbecue lunch cooked live, whilst you learn how to master various grills. Enjoy a premium selection of beer from Fixation Brewing, New Belgium and Forest for the Trees.
Menu - drink pairing:
Housemade biltong - Fixation special release.
Brisket, jalapeno and cheese croquette with smoked garlic aioli - Fixation Obsession.
Zucchini, watercress and horseradish salad with double-smoked salmon - Forest for the Trees Saison
12-hour ironbark smoked Sher Wagyu brisket housemade espresso barbecue sauce and pickles - Fixation IPA.
Reverse-seared ribeye steak with Chimmichurri - The Incubator seasonal release.
Smoked camembert cheese with smoked honey - Chardonnay-barrel aged saison.
Chocolate and sour cherry Sachertorte - Forest for the Trees Barrel-aged red ale.
The Que Club
434 Lygon St
(03) 9489 2783
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