A match made in Heaven!
Whisky & Alement

Join Rob Kabboord (Chef de Cuisine of Quay!!) as he delights with his culinary skills and teaches us with innate knowledge about pairing food with beer.

This is beer and food pairing taken to the next level!

Sessions

Wed 15 May 5:00pm-6:30pm
No longer available

Whisky & Alement

270 Russell Street
Melbourne
phone (03) 9654 1284

FOMO?

Sign up for all the news and never miss a drop. In the industry? Join our industry list

vertical_align_top TOP