Into the Wild... Whisky & Alement

Join Boatrocker founder and head brewer Matt Houghton, as we discover what it means to be wild!

Wild ales, mixed culture ferments, beers that can defy categorization.

Taste modern examples and understand the difference between Brett, Sacch and bacteria and what they can each impart on beer.

Sessions

Mon 13 May 2:00pm-3:30pm

Whisky & Alement

270 Russell Street
Melbourne
phone (03) 9654 1284

FOMO?

Sign up for all the news and never miss a drop. In the industry? Join our industry list

vertical_align_top TOP